Premium and authentic white Basmati rice from the foothills of the Himalayan Mountains. Long and fluffy grain, naturally aromatic and aged over 12 months for the perfect non-sticky texture and a delicate, sweet flavor. The best basmati rice for curries, pilafs, stir-fries, or as a side on it’s own, is ready in about 15 – 20 minutes.
Basmati Rice.